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Friday, 26 Apr

Effect of plant age upon development of necrosis and occurrence of sclerotia, pycnidiospores in moth been infected with Macrophomina phaseolina (Tassi.) Goid.

Abstract

Root rot of moth bean (Vigna aconitifolia (Jacq.) Marechal, caused by Macrophomina phaseolina is quite prevalent in the moth growing areas of Rajasthan and Uttar Pradesh state. The pathogen infects the moth plant at all ages and it results in a huge loss. The present study was undertaken to study the development of necrosis and occurrence of sclerotia and pycnidiospores in order to study the pathogenic variability of M. phaseolina.and to determine the morphological and pathogenic variability and their correlation with the age ofvigna plant. The isolates showed variation in mycelia growth and sporulation. Variability is the very basis of survival of the pathogen and It was observed that the sclerotia were produced in collar regions of 15,30,45 and 60 day old plants but symptoms were found to be more prevalent at maturity stage as compared to initial, seedling and flowering stages. Data reported here indicates that the sclerotia contribute to death of infected plants..It was observed that maximum disease incidence in plants occurs at maturity stage and susceptibility of plants to Macrophomina increased with age.

Key Words

Macrophomina phaseolina, root rot, moth bean, sclerotia.

Introduction

Moth bean (Vigna aconitifolia(Jacq.) Marechal,is one of the important crops extensively grown in India mainly as a rain fed crop in kharif season primarily in the state of U.P. and Rajasthan besides other states on a limited scale. It belongs to the family ‘Leguminosae’.(Jain and Mehra,1980; Banerjee et al,1983;Pant,1990; Stephan,1994; Chaturvedi.D.,2009).

Macrophomina phaseolina(Tassi.) Goid. Rhizoctonia bataticola(Taub.) Butl..causes number of diseases in legumes.M.phaseolina is universally distributed, fungi with high competitive ability,high lethal viability and a wide host range that makes the fungus economically important. Complex disease syndromes associated with this fungus are root rot,seed rot,seedling blight and charcol rot.(Khare et al.,1973;Nene,1977;Sharma and Gupta,1981;Singh and Srivastava,1989;Rout and Ingle,1989;Pal,1998;Lodha 1998;Rathore,2000.)

Number of fungal diseases of moth bean which resulted in heavy losses of the crop was reported from various part of the country and the pathogen being both seed and soil borne may attack the plant at any growth stage, however maximum damage reported to be caused at seedling and seed maturing stage of the crop. (Aghnihotri et al., 1987; Byadgi and Hedge, 1988; Rathore et al, 1999, Lakhey and Shakya; 2007).The extent of yield loss depends on the stage at which the plants are affected. As in case of M.phaseolina it was observed plant was found to be Maximum diseased at Harvesting and Post Harvesting stages. Little work has been done on the pathogenic variability of M.phaseolina,and its correlation with plant age stages. Hence, these studies were undertaken.

Materials and Methods

Pathogen Isolates:

Root rot affected plant samples were collected from moth growing fields.M.phaseolina(Tassi.)Goid. was isolated from there samples and single spores of each isolate were transferred to sabarouds agar medium and incubated as 28±1ºC.

Cultural and Morphological Variation:

Mycelial bits of 5 mm.diameter was resumed from 7 day old culture of each isolate, inoculated on Sabarouds agar and incubated at 28±2ºC for 7 days. The morphological and cultural characteristics of colony were assessed for mycelia growth, sporulation, and sclerotia size.

Standardization of inoculation technique for pathogenic variation Studies :

Three methods of inoculation viz., Wound method, Soil drenching with inoculums and soil infestation were conducted.

In Wound Method,Moth bean (Jacq.)Marechal seedlings were planted in four wooden boxes (3 planted in each and was maintained on PDA (Potato Dextrose Agar).Plants were wounded above the soil line with a sterile scalpel. A small portion of mycelium from a 7 day old moth bean broth culture grown at 25+3°C was placed into the wound cut of half of the plants. Then all wounds were covered with petroleum jelly (Vaseline) to prevent drying. After 14 days, lesions observations were made, then plants (according to their age) were cut off at the soil line, and observations on necrosis were made. (Upadhyay and Pandey, 2000).

The collar regions and roots were examined under a dissecting microscope.Four wooden boxes with three plants in each were wound-inoculated with Macrophomina phaseolina as described above. Four boxes (three plants in each) wounded, but non-inoculated, plants served as controls.

In soil drenching method, seedlings of 8 days old were used. A spore suspension was poured around the root zone in the soil by disturbing the root zone.

In soil infestation method, the fungus was grown on autoclaved sorghum seeds for 8-10 days. The inoculums was mixed with soil and left for 7 days. Then moth seeds were sown in captan solution (0.2%) for 2 hours and then sown.

When individual plants first expressed symptoms (7-14 days after inoculation).They were sectioned with a rotary microtome and stained with safranin.Sections were examined under a light microscope for the presence of M.phaseolina mycelium,Sclerotia,Pycnidiospores.(Dhingra and Sinclair,1975.;Singh and Mehrotra,1982,Mukherjee et al.,1983;Singh and Sandhu,1994).

Results

The isolates showed great variability in colony characteristics such as mycelia growth, Sporulation..

Standarization of inoculation techniques for pathogenic variations:

Among the three methods of inoculation,soil infestation and soil drenching were superior in showing root rot symptoms on inoculated plants.

Pathogenic Variability Studies:

Significant difference in virulence was observed in isolates.Isolates of latter stage produced more sporulation (++++) in the medium Similarly Desai et al.2003 also suggested that highly virulent isolates produced abundant sporulation.

All wound inoculated plants developed dark brown lesions about the point of inoculation.Sclerotia, Pycnidiospores and mycelium ofM.phaseolina were found in all plants inoculated(Fig.1) but very less sclerotia were found in 15 days old plants and No sclerotia were found in 10 days old plants. No discoloration developed on controls

All inoculated plants starts showing symptoms in 14 days as lesions enlarged. The youngest plants (15 days old) wilted and show 3.68% disease incidence within 7-8 days and the oldest plant (60 days old) shows 90.5% disease incidence after inoculation. The average lesions size at the time of rotting increased with increase in plant age and were related to collar region size.

Table 1 revealed the influence of plant age on its susceptibility to rot. It was observed that 60 days old plants (Mature Stage) bearing mature pod were more susceptible to disease than younger plants (15 days). Maximum disease incidence in plants occurs at maturity then seedling and flowering stages. Similar studies were done by Cheng and Tu, 1972. He found that the susceptibility of plants toMacrophomina increased with age.

Discussion

In this study, age of plants played a significant role in disease infection. It was observed that the younger plants at 10 and 15 days were less susceptible to infection for all the inoculations methods than plants at 60 days.This agree with Agrios (2005),who reported that plant age is important in disease infection.He also reported that plants in their reactions (susceptibility or resistance)to disease depends largerly on age and for instance infections caused by phytium;damping off and root rots ,downy mildews, bacterial blight and viral infections, The host plants are susceptible during the growth period and become resistant during the adult period but that’s exception with moth bean. So depending on the particular plant-pathogen combination, the greater the no. of pathogen propagules within or near fields of host plants, the more inoculums reaches the host.

The histopathology and isolation of the fungus from collar region portions suggested that the fungus mycelium grows rapidly and is associated with discoloration.The symptoms revealed dark browning and shredding of stem, numerous black microsclerotia were observed in the root and collar regions of infected plants.Similar symptoms were recorded by Vallijos(1988).Percentage disease observed 90.5% at 60 days crop age and 3.68% at younger stages. Maximum disease incidence in plants occurs at maturity than at younger stages. This may be the effect of physiological state of plants. (Sheldrake,1978).

Root rot development in moth bean plants is probably due to tissue disintegration,caused by enzymes and toxin activity.In plants(30-60 days)old,Sclerotia may contribute to symptom development,assuming that they occur in naturally infected plants. Also, viable sclerotia of the fungus in moth bean plant debris may be a source of inoculum for stored seed or for introducing the pathogen into non-infested fields.(Banerjee et al,1982;Pareek and Jain,1997;Upadhyay and Pandey,2000).

Conclusion

These studies demonstrate the role and association of plant age in the causation,development and spread of root rot diseases of moth bean.The reaction of the pathogen against the plant age help us to draw conclusion that Macrophomina phaseolina was found to be more wild at maturity stage.The pathogen infects the moth plant at all ages but heavy loss observed at maturity stage in comparison to other stages.

Acknowledgement

It is a great oppurtunity for me to write about”Effect of plant age upon development of necrosis and occurrence of sclerotia, pycnidiospores in moth bean infected with Macrophomina phaseolina”.The research paper is made possible through the help and support of my well wishers! First and foremost,I would like to thank God for his unconditional guidance and wisdom as i make my research!I owe a debt of gratitude to Esteemed Professor L.C. Sharmaji,(Ex faculty AU)Rajasthan for the vision and forsight which inspired me to conceive this work.Highly grateful for providing me with material and links that I could not possibly have discoverd my own!Thank you so much Sir!I would like to thank my Guide Dr. Savita Pareek,Ex Professor,BU)Rajasthan for her support and encouragment for giving us this research.I am highly indebted and thoroughly grateful to Professor Vinay Sharma(Dean and HOD,BU)Rajasthan for his suggestions,his precious and kind advice.Sir, I do not think I can ever repay the debt I owe you!Finally I sincerely thanks to my Parents,My Husband, my family who provide the financial support and cooperation.Once again,thanks everyone who collaborated in producing this work !

 

References

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  2. Agrios,G.N.,Plant Pathology.Firth Edition.Elsecier Academic Press,London.U.K.,922 pp.(2005)
  3. Banerjee,S.,Mukherjee,B.,and Sen,C.:Survival of mycelia and Sclerotia of M.phaseolina in soil:Influence of moisture and temperature,Indian J.Plant.Pathol.1:20-23(1983).
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TABLE 1.Effect of crop age on root rot disease development in moth bean (Vigna aconitifolia )(Jacq.)Marechal.

Figures

 

 

 

 

 

 

 

 

Figure 1.

Photomicrographs of moth bean(Vigna aconitifolia)(Jacq.)Marechal.Collar region section, inoculated with M.phaseolina. Longituidnal section showing clear sclerotia, mycelium and pycnidiospores

 

 

 

 

 

 

 

Figure 2.

Photomicrographs of moth bean (Vigna aconitifolia)(Jacq.)Marechal.Showing Pycnidiospores

How to cite this article

Chaturvedi, D. (2017). Effect of plant age upon development of necrosis and occurrence of sclerotia, pycnidiospores in moth been infected with Macrophomina phaseolina (Tassi.) Goid. Microbioz Journals, Journal of Microbiology and Biomedical Research3(1).

 

 

 

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